Our Christmas menu is below. Alternatively download a copy here. This is available from Tuesday 3rd December to Saturday 21st December inclusive.
2 Courses for £23.95 – 3 Courses for £29.75
For all bookings, a pre-order of your party’s menu selections is required in advance of the party date, ideally at the time of booking. For further information or to make a booking, please call 01364 631206.
Starters
Roasted Cauliflower and Stilton Soup served with a warm Bread Roll
Three Pork Pate served with Spiced Pear Chutney and Toasted Bread
Salmon, Leek and Dill Tart
Hot Honey Halloumi served with creamed Avocado on Toast
Mains
Roast Turkey with Stuffing and Pigs in blankets served with Roast Potatoes, a selection of seasonal vegetables and Cranberry sauce.
Cranberry, Brie and Mushroom parcel served with Salad and Hasselback Potatoes
Homemade Chestnut and Bean Roast served with Roast Potatoes and Seasonal Vegetables
Beer Braised Venison served with Creamy Mash Potatoes and Seasonal Greens
Sweets
Christmas Pudding served with Custard
Mulled Wine Brownie served with Vanilla ice cream
Clementine, Cranberry and Pistachio meringue with cream
Tiramisu Ice Cream with a Chocolate Twirl
DIETARY REQUIREMENTS: Please let us know if you have any particular dietary requirements as we are able to adjust
a number of dishes to suit.